Created by Mackenzie Gleason | New York, NY
1 1/2 parts Basil Hayden’s® Rye Whiskey
1 part JDK & Sons™ O3 Orange Liqueur
1/2 parts Lemon Juice
1 bar spoon Apricot Jam
Lemon Twist (for garnish)
1. Combine all ingredients in a cocktail shaker with ice.
2. Shake hard until apricot jam is fully blended.
3. Strain into a coupe glass and garnish with a lemon twist
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