Bourbon & Rye Cocktails
Enjoy these imaginative ways to craft Basil Hayden’s cocktails, engineered by some of the finest bartenders you could ever hope to meet.
Basil Hayden’s® Winter Spice Mule
Created by Rob Floyd | Los Angeles, CA
Basil Hayden’s® Spiced Fig
Created by Rob Floyd | Los Angeles, CA
Basil Hayden’s® Spiced Apple Harvest
Created by Pamela Wiznitzer | New York, NY
Basil Hayden’s® Spellbound Smash
Created by Stephen Cole | Chicago, IL
Basil Hayden’s® Rio Julep
Created by Justin Elliot | Austin, TX
Basil Hayden’s® Autumn Sour
Created by Jon Feuersänger | Denver, CO
Sour Derby
Created by Luis Hernandez | New York, NY
Pineapple Smash
Created by Mackenzie Gleason | New York, NY
Apriciot Sidecar
Created by Mackenzie Gleason | New York, NY
Old Friend
Created by Mackenzie Gleason | New York, NY
Ginger Buck
Created by Mackenzie Gleason | New York, NY
Port Orange
Created by Luis Hernandez | New York, NY
Plum Sake Spice
Created by Luis Hernandez | New York, NY
Lemon Flip
Created by Luis Hernandez | New York, NY
Bramble
Created by Frank Liotti | New York, NY
Thyme Julep
Created by Frank Liotti | New York, NY
Iced Coffee
Created by Frank Liotti | New York, NY
Gentleman’s Scofflaw
Created by Frank Liotti | New York, NY
